Sunday, 28 September 2014


This weekend I made scones!!!!!!


  • 500 g plain flour
  • 100g caster sugar
  • 125g butter
  • 25g baking powder
  • A handful of sultanas
  • 3 eggs (1 for egg wash)
  • A dash of milk
First you have to rub together the butter and the flour with the baking powder. My hands got very very sticky!

Then you mix in the eggs and a bit of milk in with your hands and squeeze it together around and around until it makes a dough. Then put in some sultanas so they taste lovely!!!
Then I rolled  it out on the side and we have no cutters so I used a cup upside down to make the shapes of the scones
When the scones are on the baking sheet you put a bit of egg on the top to make them look tasty when they are cooked
We put them in the oven for 15 minutes on 180 degrees and when they came out they looked so tasty!!!!

I had two hot ones and put butter and jam in